Menucore

About Menucore

Software built for kitchens, not spreadsheets

Menucore exists for one reason: too many restaurants sell dishes without knowing what they truly cost.

Igor Shestiporov, Founder of Menucore

Igor ShestiporovFounder of Menucore

Founder

Hi, I’m Igor

I am a software engineer with many years of experience building web platforms and business systems. Most of my career has been spent turning messy, manual processes into software that people actually enjoy using.

Menucore started from a simple observation: restaurant owners work incredibly hard, yet the numbers that decide whether their business survives usually live in a spreadsheet that nobody has updated in months. Ingredient prices move, recipes change, and margins quietly disappear.

So I built Menucore to connect ingredients, recipes, and menu prices in one place, so the true cost and margin of every dish is always accurate and always visible — no accounting background required.

I build Menucore in close contact with the people who use it. If you run a restaurant or catering business, I would genuinely like to hear what you need. Every message reaches me directly.

How we build

What Menucore stands for

Clarity over complexity

If a feature needs a manual, it is not finished. Menucore is designed for busy kitchens.

Honest numbers

Costs and margins are calculated from your real data, not estimates or averages.

Built with operators

Every feature comes from a conversation with someone who runs a real kitchen.